Hemp Fil di Ferro Pasta

Product Detail

Pasta with Hemp Seed Flour, is born to bring to our tables a new and authentic taste, genuine from the seed and with the remarkable added value of the organoleptic properties of Cannabis Sativa.

Its peculiarity is based on the perfect union between the choice of the best durum wheat semolina and the flour of Canapa Campana s.a.s. by Giuseppe Mugione & C.

The pasta is handcrafted with bronze wire drawing and a slow drying system at low temperature in order to preserve all the main nutrients of wheat and hemp. Thanks to the presence of hemp flour, this product, with a slightly nutty taste, is a functional food: it contributes to a healthy, complete and balanced diet, helping to keep cholesterol levels low.

Recommended for sports, vegetarian and vegan diets.

Pack of 500 gr of durum wheat semolina pasta with 10% hemp flour.
Handcrafted with bronze wire drawing and a slow drying system at low temperature.